峨眉派跷脚牛肉 Mountain top Beef House (Buy $50 get $5 off + Get 10% off for order from our website!)

Booked appointment at noon Saturday, and surprised to find out it is empty.The beef pot is very good and highly recommend, the fried bean is so so, never tried beef tongue before, and the way to cook it is so different from my imagination ( stir fry the raw thin slice ), the jelly is too much for us.

Very Sichuan food. Lol. Food is fresh and good taste. Even more delicious than I ate in Sichuan. It's amazing to find this restaurant in Vancouver. The other key is their customer service. Good job!

We made reservations for Saturday at 6:30pm. When we arrived the restaurant was quite full but luckily we had reservations. We ordered 2 stuffed sticky rice cakes, oil drizzled marinated duck, steamed rice powder coated beef, beef stuffed cake, medium leshan beef soup pot and honeycomb tripe. The server really wanted us to get their stir fried dishes and we really wanted to but unfortunately we don't eat a lot of the innards available.The 2 stuffed sticky rice cakes are filled with a bit of pork and fermented veggies. Its kind of like a salty mochi. A nice little snack. But I wouldn't order it again.The steamed rice powder coated beef had a lot of herb flavour (fennel) and was very fragrant. The bottom was filled with potatoes. The beef was really soft and easy to chew. It's slightly spicy. I would recommend it if you've never had this dish before because it's not very common in restaurants.Beef stuffed cake was more like a cake with a LITTLE BIT of beef and green onions. More like a green onion pancake. It was very crispy and kind of thick. It's like a thicker green onion pancake with a little bit of layers. This was surprisingly addictive. I would order this again but don't expect lots of beef. You are eating it more for the crispy outsides.One of my favourite dishes was the oil drizzle marinated duck. The Chinese translation for this dish is sweet skin duck and they are not kidding when they say sweet. It is very sick but not sickly sweet. I would definitely recommend this dish. Some bits of it are a bit too fat making it a bit hard to chew but the duck itself is very soft and well marinated.Finally the star of the show the Leshan beef pot. We ordered a side of honeycomb which we placed into the pot after we scooped some out. You will find all kinds of stuff in here. The beef, light beef tripe, beef tendon, cabbage etc. The beef is sliced really thin and small so it soaked up the flavour of the soup well. It also goes really well with the dried spice dish they provide to each patron. You need to dip everything in that dried spice dish because it adds a whole other dimension of flavour. The best thing is when you get to the end and the soup is SUPER SWEET from the cabbage and the beef and radish stewing in there.Definitely a different addition to the Chinese food scene. It's like a cross between hotpot and just everyday dishes. Would recommend for people to try once and definitely get the duck and the Leshan beef soup pot.

Beef hotpot is pretty delicious!Would be a great place for friends to hang around!

Very unique chinese food experience! The broth of the beef pot is very herby and you have the option of dipping the meat in chili flakes.We also got the sweet duck which was delicious as well!

Very authentic Leshan food in town. BoboChicken is a must try!

Food is great, the beef is special and recommended. Also the BoBo chicken is great for Sichuan style food

Beef hotpot is pretty good and yummy. Small pot is enough for 2 people. Highly recommended!

The beef hot pot is the signature dish. It comes with tendon, tripe, slices of very soft beef and cabbage cooked in the delicious broth. You must dip the meat into the dried spice powder as it kicks up the flavour. The other dish we had was the spicy wok fried squid and beef tongue. Flavourful and not too spicy, everything goes well with plain rice. Food is a solid 4 service is ok but I don’t go to Chinese restaurants expecting the best service. Pricing was about $100 for two people. Not cheap but you can’t really find this beef hot pot stew anywhere else. Will be back for sure.