Kim Po Vietnamese Cuisine

IMO one of the best Pho in Scarborough. I have heard good things about this place and finally gotten the chance to try it out. This place is definitely much better than all the other Kim Po"s. The broth is very flavorful. And be warn

Post rainy day dinner, decided to go for Pho.Visited Pho Kim Po on a Wednesday evening since I was craving Pho on a rainy day. Except it became sunny when I got here.Starting with the food I the Pho Dac Biet (House Special Pho) and Bun Cha Gio Ga Nuong (Spring Rolls and Grilled Pork on Vermicelli). For the Pho, I actually like the broth. It was tasty and didn't leave me thirsty like some other places. One thing I didn't like however is that there's not a lot of meat. There's another Pho I know that is more generous. But this is average amount which is alright. Another thing I didn't like is the noodles were all bunched up and stuck together. For the vermicelli dish, I enjoyed this a lot. The spring rolls were very crispy. The pork chop was marinated with lemon grass which made it delicious.Next is the location, it's it an obscure place near Steeles and Kennedy. May be hard to find but worth finding. The inside is big enough and can fit about 10 groups plus some high chairs for individual diners.For the service, it was really quick and we didn't wait long for the food.I enjoyed my time here but this place did not make my top 3 Pho restaurants. Definitely in the top 7 though. Check this place out nonetheless if you're craving Vietnamese cuisine!

Can’t remember how many times I come back AGAIN, they are this good to be honest. Noodles are amazing, true authentic Vietnamese taste. Love love their Vietnam Coffee, the sugar and high caffeine hits you at the same time, never went there without ordering their coffee.

A small little gem across from PMall that has great pho broth paired with pricing that won't hurt your wallet. The inside is really showing its age so it's kind of a bit run down. But service is quick, so if you are looking for a quick bite, it's definitely worth a try.

Very good. Doesn't stick around for over 20+ years if they make lousy food. Spring rolls are outstanding as with the beef vermicelli. Odd location but worth the trip.

I tried Bun Bo Hue for the second time here and substituted the noodles for thin flat rice noodles (was definitely the move). It was delicious but I think their original pho is even better. Solid place with delicious broth!Ordered:- Bun Bo Hue (4/5)Overall: 4/5

How was the food?This place used to taste pretty nice, I am not exactly sure what has happened. But I feel like the dishes here kept on degrading. I mostly enjoyed bun bo hue from this shop before. But now for me at least, there are multiple things wrong with it. First, the beef quality is going down. Second, the soup tastes less and less like bun bo hue soup, I think the most recent visited there the soup tasted too sweet. Third, they don’t give proper vegetables. and lastly, they don’t give enough noodles for the large bowl.However, I am not saying that they taste horrible, it’s just that considering how they use to be, this is slightly disappointing.How is the service?service is okay.Would I recommend?it is not a bad place to come and eat. actually there might be another type of noodle that is not bad. the one with the shrimp cake.

Had to get a quick lunch before catching the train downtown so I ran in here for takeout. I can't remember exactly what I ordered other than a grilled pork fresh roll and a pork bun dish. Both were very good and I can't wait to go back again and pay some more attention. The only down side is the restaurant is a bit grimy.

Short: A-OK.Good social distancing: I was offered to choose where to sit (inside or outside). Every other table was empty. Servers all wore masks and asked us to provide contact info. Sauces were not on the table and provided upon request.Okay pho: The soup was good. I liked the amount of meat they gave. There were not enough noodles to fill me up considering that I ordered the large size.Good spring rolls: They were cut into three, so six pieces. They were good.Flies: The flies were scary. They were big and not afraid to sit on my legs. They distracted me after I finished eatingBottom line: It was not bad but not great either.

My parents like going here when they want Vietnamese, but aren't in the mood for pho. Right across from Pacific Mall, this Vietnamese restaurant is always fairly busy when we go.What we got:- House Phuc Kien Noodle Soup (not pictured)- Hu Tieu Mi Kimpo- Springroll and Chicken Vermicelli BowlFinal Thoughts:This is one of those restaurants that feels very homey and you can't expect phenomenal service, but that's also not why you're here. If you want to switch things up from your usual pho, definitely stop by and give their other noodle soups a taste!