Mengami

Braided pork rice was really good (good price for a large portion)!Also ordered the popcorn chicken: the pieces were quite small and there was a bit too much breading

Good portions, good food, and super nice staff. They did have a vegetarian ramen option!

I first came here because I wanted some typical Chinese" takeout and my usual place was closed. I thought the menu was kind of small and kind of different

I ordered the noodle from skip the dishes.They did not give me a large container to eat so I have to put it in my on pot and eat it.The noodle has no taste at all and it taste like plain noodle with water. Also they only give me a little bit of noodleI am very disappointed

Really friendly, chatty staff. Very minimalist decor. Tasty food, big portions.

The taste is so good and the portions are substantial. Original tonkotsu ramen is my favorite！

Hand pulled noodles had the perfect amount of chew. Tasty broth and large portions! Popcorn chicken was good too :)My friend and I ordered the same spicy bone broth ramen (with beef) and were a little thrown off by the egg discrepancy. One bowl had a soft boiled egg half, while the other had omelette strips lol.Server was super friendly and accommodating, had a great experience. Clean and modern interior but felt slightly confined.Would recommend!

Today I went with a friend to Mengami. This restaurant has a pretty small menu, with maybe 4 or 5 noodle soups, one rice dish, and then a few side dishes. In essence, it's a noodle restaurant.We both got the original bone broth noodles, choosing hand-pulled noodles over udon and not opting for any additional toppings. The food did not take long to be prepared and when server, it looked presentable. Our waitress made the effort to turn the bowl to make it the most appealing which I found nice. Unfortunately the kitchen forgot to give Matti his egg, though they rectified it quite quickly and professionally.Overall, the food was pretty decent. There was a lot to the bowl. The broth was flavourful, not rich to the level you'd expect in a ramen but better than most other noodle soup dishes. The pork was sliced thinly and had a decent balance of lean and fatty meat. The additional toppings such as half a runny egg, tomago, some bok choi, and nori gave it an extra touch. My only qualm, and this was a major one, was that it did not feel like I was eating hand-pulled noodles. They were decent noodles, but I'm not sure I'd call them hand-pulled and my expectations detracted from the experience.Overall, a generally positive experience, would recommend trying out if you have the time (they're quite fast).Presentation: 2/2Taste: 4/5Texture: 0.5/2Quantity/Quality: 3/3Cleanliness: 2/2Atmosphere: 3/3Staff: 3/317.5/20 = 4.375/5

It was my first time trying this restaurant. The ramen looks good so we decided to order the regular one and a braised pork on rice. The noodle bowl was pretty big and the serving was big too. The soup was a lot less salty and less flavourful than regular Japanese ramen. The braised pork has a layer of oil in it and it has a few small pieces only. The flavor was not bad. Service was good. You get 10% off if you pay cash.

Their soup is so flavourful and so much better than the ramen at many well known places. A must try if you’re looking for a nice place to dine in the plaza!