Burdock & Co 2702 Main St, Vancouver, BC V5T 3E8

Burdock & Co





448 Reviews
$
  • Thursday5–10 PM
  • Friday5–10 PM
  • Saturday5–10 PM
  • Sunday5–10 PM
  • Monday5–10 PM
  • TuesdayClosed
  • WednesdayClosed




Burdock & Co 2702 Main St, Vancouver, BC V5T 3E8




About the Business

Burdock & Co Farm to Table Restaurant in Vancouver, BC Canada | Our philosophy at Burdock & Co is guided by principles of sourcing and recognizing that we are of a place....the Canadian Pacific Northwest Farm to Table Restaurant, Natural Wine

Contacts

Call Us
+16048790077
2702 Main St, Vancouver, BC V5T 3E8

Hours

  • Thursday5–10 PM
  • Friday5–10 PM
  • Saturday5–10 PM
  • Sunday5–10 PM
  • Monday5–10 PM
  • TuesdayClosed
  • WednesdayClosed

Features

  • Wheelchair-accessible entrance
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Takeout
  • Dine-in
  • Wheelchair accessible seating
  • Wheelchair-accessible washroom
  • Halal food
  • Healthy options
  • Small plates
  • Dinner
  • Dessert
  • Washroom
  • Cozy
  • Accepts reservations
  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Wine
  • Brunch
  • Bar on-site
  • Romantic
  • Upscale
  • Salad bar




Recommended Reviews

Lance G
01.10.2023
Burdock & Co
Terrific fine dining experience. The restaurant has a gorgeous, romantic atmosphere, and the service here was top notch and in line with what you would hope for from a restaurant of this calibre. My partner and I opted for the wine pairing with the tasting menu, which I would strongly recommend. The food itself was really varied in the different flavours offered up, but all of them were delicious and memorable in their own way. Really glad I checked this place out.
Adam
26.09.2023
Burdock & Co
Outstanding! The 6 course tasting menu was incredible. I savoured every bite which I admit is unusual for me.Clearly they take a huge amount of time and effort selecting quality ingredients and putting together some of the best dishes you could hope to eat. Each dish has incredible flavor and looks stunning.The staff does a great job of explaining the dish and ingredients. It really adds to the whole experience. On top of that the wine recommendation... Blew my mind. The wine I tried was a perfect match and something so different that I had expected or experienced.
Aoife Dowling
15.09.2023
Burdock & Co
I have wanted to go here for many years and was almost sad when it got the Michelin star as I feared that was true end of my chance to get a table and the cost would double. But.. the chance finally came and it was an experience worth waiting for.The restaurant offers a set menu ($95) is 5 courses, modest in size but outsized in interesting ingredients (many of which are locally foraged) and flavour/texture combinations. The starters (or add ons) are shared portions and come before the mains if you so choose. We decided we needed to try the savoury profiteroles with fois gras and we didn’t regret it.We went for the wine pairing and didn’t regret it. The knowledgeable background on the producers and their methods was really engaging and each was the perfect sup for the plates. They are all organic (natty wines, as I’ve been told) which I’ll be honest, I’m sometimes afraid of in case we’re sacrificing quality for the organic label, but these were great in their own right and turned me into a believer.The service was very casual, friendly, detailed, completely comfortable but still absolutely highest class. The only quibble I have at all was the bar seating which is never my favourite because I felt like I had to turn to my eating partner to see them and eat half turned on my seat. So, I’d ask for a table on the floor if you can. (I know for next time).And last but not least the menu itself was interesting, drew you in. It was a really delightful. The stuffed morels the aged dry pork, the light and fluffy sauce that housed the ravioli. The citrus (hydroponically grown on salt spring island) everything had a story to accompany the taste.Glad to have made it here finally, hope to come back soon.
Lawrence Furan
11.09.2023
Burdock & Co
My favorite restaurant experience so far. I recommend sitting at the bar, where you can watch everything come together in the open kitchen. Opt into the wine pairing, which matches each course with a selection from their intriguing wine list.
Olivia Marais
25.08.2023
Burdock & Co
Not sure if it was just an off night but was pretty underwhelmed. We waited 25 minutes past our reservation time to be seated. We sat at the bar and the chairs were uncomfortable. Quite noisy inside, couldn’t hear anyone that wasn’t sitting beside me. There was a table on the other side of the restaurant that was very noisy, I really wish they had talked to them to calm down.As for the food, we had the tasting menu inspired by different kinds of trees. The dishes were unique and most were delicious but the pork which was the main dish was rubbery and I left most of it on my plate. The mushroom dish, shrimp on toast, ravioli, and olive oil cake were really good. The ravioli was lukewarm and I found a small hair in it (we were sitting right by the kitchen and none of the kitchen staff were wearing hats), but otherwise it was great. The wine pairings were very nice.Overall compared to the other Michelin restaurants I’ve visited, this was underwhelming. Our experience would have been a lot better if the restaurant was less noisy and the chairs more comfortable... it's amazing what a difference those small details can make. Unfortunately I probably won’t be back.
Spike Luk
13.08.2023
Burdock & Co
The Mrs and I decided to celebrate my birthday at Burdock and Co.. Today was the last day of the Citrus menu as they apparently prepared a 10th Anniversary menu. The restaurant received a Michelin star. Our server told us with a menu that changes regularly and different Michelin reviewers they couldn’t say what dish earned them that rating.I have to say the service was excellent and everyone seemed friendly and attentive. The food was very good overall. The chef was creative. Each dish was well plated and the flavours from each ingredient had a purpose and paired well with each other. My wife was full but I have to say I can imagine a lot of people would require larger portions.The atmosphere was great. The restaurant is small but we could hold a conversation easily.My one complaint is that the pace of service felt a little rushed. My wife and I barely finished the wine pairings before the next course. Tonight was not a busy night yet they felt the food had to come out sooner.Would we come back again? YesWould we recommend here? 100%Is it affordable? No.Is it worth it? It is worth a try. You could just order the tasting menu and share a bottle of wine or avoid the alcohol all together and enjoy the food!I love the concept here and look forward to seeing what the next tasting menu brings.
Arsene
25.07.2023
Burdock & Co
Went there for dinner and had the citrus tasting menu. It was good but not my cup of tea, and was pretty pricey, and the portions were also quite small for me personally. The food took a lot of time even though it’s a small restaurant and not many people were there (took around 30 minutes between each meal). Food was unique, service was excellent, and the atmosphere was really relaxed. I love how this restaurant isn’t as formal or fancy as all the other Michelin stars.
Nick Go
25.07.2023
Burdock & Co
Was on my list of places to try and I was not disappointed!Everything was delicious and I liked the creativity and presentation of the dishes. The lamb that was cooked two ways was a real treat.The service was quite accommodating as well, which unfortunately is not a guarantee nowadays especially with certain restaurants.Only minor nitpick is that the restaurant was a bit too dim and they need a foyer as whenever the door was opened the cold winter wind would blow in. Otherwise, I recommend Burdock and Co and will be back again soon.
Yu Zhang
21.07.2023
Burdock & Co
I recommend this place although I think the food could be betterReally great service and ambienceThe sourdough break and burrata was awesome.About the recent 5 course tasting menu...I loved the morel mushrooms appetizer and the dessert.Shrimp dish was StrongThe ravioli dish and pork dish didn't make sense.About Wine selection...Maybe do wine pairing? I'm not sure, the bottle we were recommended was okay with the food but to me it's obvious a different wine could do better.

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Map

2702 Main St, Vancouver, BC V5T 3E8
Burdock & Co