Hong Kong Wing Tai Restaurant

Excellent HK style breakfast. Very flavourful. But for $10, the portions were quite small compared to other HK restaurants. Interior was quite small, very few tables, but quick serving time. Feel like HK.The toast included in some of the meal sets was the best toast I've had in HK Cafe restaurants. Buttered up, with garlic and green leaves spices.Good customer service was also worth mentioning. One of our meals spilled (not because of the servers) and they offered to replace it free of charge.Currently a soft opening so there is a 10% discount before they fully open on June 13th.

Service is good. Wait staff are nice and friendly. Pork chop is okay. Quite a bit of fat and bones but tastes good. Portion on the small side compared to other HK style cafe of similar price. Steamed pork rice was good. Not too salty. You need to wait longer for it but I think it was worth it.Went at 1 pm and it was packed but waited about 5 min for table. By 2 pm, lunch rush is over.

Quite a small place, not only very crowded, but also both customers and servers were very confused about food ordering.We placed breakfast orders, however, breakfast of the next table that landed to our table.Food quality is kind of OK, but it's food quantity has not fulfilled my stomach.

We came this past Saturday and it was jam packed. There was a line up outside so we had to get a number and waited 45 minutes for a 4 person table. As many have mentioned before it is small inside. We ordered two All-Day special sets, one with satay beef instant noodle and the other with chicken steak instant noodle. The food arrived quickly but that’s all about the positives I have to say. The food is edible but everything else is boring. You can see the rest from the photos and judge for yourself but unless it’s a weekday and no lines, we won’t be coming back anytime soon.

New Hong Kong Style Cafe in Richmond Hill area. Surprisingly, their HK milk tea is very good. Strong tea taste, evaporated milk makes it very smooth and tasty. There is no after taste to it.The food makes you remember how things taste like in HK. Must try this pork chop bun. It was so appetizing, I forgot to take a picture.Their pineapple bun with butter is also very good, it is on the bigger size. Get the one with omelets.Seems like a family run business, and staff are very friendly (smiling all the time).This is a new restaurant, things might not be as smooth and Line up is long. Prepare to wait outside for awhile if you go after 10am. It's worth the wait the wait though.

Very yummy typical Hong Kong food, service is friendly. Tiny little gem in Richmond Hill.

Baked cream sauce and black pepper sauce not bad as compared to the baked tomato sauce. The two Taiwan dishes (豬軟骨飯 and 鹽酥雞飯) weren’t good at all. All dishes come with a drink and the tea flavour taste watery. Server was confused when we placed order, we said the name of the dish and was asked to provide the number e.g. T02 then she questioned out loud by repeating T02?? also came and look at the menu herself then repeated to herself again “T02” and we’re like that’s what printed on their menu so …

Absolutely a 5 stars 100% HK style experience but I deducted 1 star as I am not a fan of tight dining space and lighting (just totally personal preference, taking out this subjective view, it is more than a 5 star review) but this will give you a full HK style immersion. Food and services are superb Pricing are also reasonable and well above average given the quality of food and services provided. Milk Tea and yin Yang (Coffee/ Tea mixed) are so smooth and balanced. I can still enjoy the after taste of both coffee and tea after finished the cup. I am so glad to have such a high quality HK style cafe in this area！Will definitely recommend my friends and I will come more often!

This place just opened in the Richmond Hill area and you do not want to miss out. I got the salted pork chop and the portion and food quality was really good. Everything dish came with a drink or daily soup. My food came within 10 minutes. Will come back to try rest of the dishes!

Welcome this Hong Kong style cafe in Richmond Hill area.We visited this cafe around 5.30pm, 30 minutes before its closure. We have Hong Kong style milk tea and kaya French toast.The milk tea is smooth and silky. This gives me a surprise because their tea is still fresh although they are going to close within 30 minutes. This may demonstrate that they are serious in quality control.The kaya French toast is prepared meticulously. Salted butter is served. The fried toast strikes a good balance between soft and crispy. The kaya jam is not too sweet. It is also not too thick inside the bread. All these elements offer multiple layers of taste and texture.The attendants are friendly and attentive.A star is withheld as I would try other dishes.Overall a delight experience in this restaurant.Supplement 1: The baked pork chop with tomato sauce and fried rice is nice. The pork chop is soft and rich in taste. The fried rice is in particles. This demonstrates that the cooked rice is well prepared and preserved.The signature chicken with rice needs to improve. The chicken meat is rich in texture but less tasty. The taste seems to rely on the salted chopped green onion, ginger, etc. The chicken skin is also less crispy. This may suggest that cooling down of the chicken needs to be improved.After all, still a nice cafe.