Tung Hing Bakery

I ordered a banh mi and it looked beautiful! It looked like the perfect sandwich, but unfortunately it tasted just ok. You can tell the bread was freshly baked which was the highlight. But I felt like it was lacking flavour/seasoning. Sadly it didn't hit my banh mi craving :(Would comeback for pastries, but only as a last resort for banh mi.

Cash only. Almost all their bakery items are individually wrapped. The steam BBQ pork bun was pretty dry. Would have been nice to eat a hot banh mi (Viet sandwich) but they say they don't toast their banh mi because the baguettes are made fresh. If you like the bread on the crunchy side, you'll like their baguette. The meatball and sausage" sandwich came with Vietnamese meatball

Very good sandwiches with crisp and tasty bread. The iced Vietnamese coffee is also very good.

I think this is one of the best places for a Banh Mi sandwich. The style is different from other shops around town as they go for longer and thinner bread which doesn't need more filling.Tung Hing goes for a longer (9.5) bread and slimmer bread that simulates a mini-french baguette. The bite and texture is delicious along with the ratio of filling to bread is great! Other Banh Mi places in Toronto may have a similar price but you get a fat and shorter bread that makes it seem like more there's more filling but hard to get a good bite ratio of the sandwich and the texture and ratio is not the same. The Banh Mi from Tung Hing has the perfect bite and the fresh baked bread is crispy makes it one of the best places for Banh Mi. It's only $4 and it's similar to the youtube videos of Banh Mi sandwiches from Saigon. I've dine in restaurants that sell them for $8 for the same amount of filling(those restaurant don't last long as people realize other places are cheaper and better). They don't stuff it with filling like Western style sandwiches from deli stores for $12+ (subway doesn't count as that's just like a fast food version) nor does it needs to have more filling if you want more than you're too used western style or just like filling.Last thought if you want to eat it the next day keep it in the fridge. Reheat it in the toaster oven for a few mins (I put mine in until toasted medium) and you will get a flaky crispy bread thats fab-ul-ous with the pate. Delicious."

Love coming to this place to buy both pastries/buns and their delicious banh mi sandwiches. My 3 yr old absolutely loves the coconut and pineapple buns. Always friendly and cheerful staff. A staple business in this community.

Banh mi is small and dryThey don't put enough pate and pickled veggiesFor $5, I'd rather get the one from Chinatown

I tried the Saigon Special banh mi and it was great! For the size and freshness, the price point of $4 was spot on. It was made to order, quick and efficient. I would've preferred a bit more meat, but not a big deal. I bought a few buns but haven't tried them yet.If you're in the area and looking for a cheap meal to eat while walking, this is it!

Best bakery ever! Please go support this family biz. Ive been going for 100 years since forever. Banh Mi for $5 and under (used to be $3 but inflation etc). I get the Saigon Special $5, Veg $4.50, chicken $5. And extra mayo $0.75. Extra spicy on all. Also love their curry beef hand held patty’s. Only ones in the city!!!! Show them some love. Cash only. Or etransfer. Get there early as they tend to sell out.

This is such a hidden gem (at least for me)! I’ve always been to the other bigger bakery on Gerrard but it’s been closed for a month now and I just realized there's another bakery that is Tung Hing. Got 2 banh my which are super fresh. The other baked goods are also the best I've ever had because they taste like they were just made. The lady is very friendly and quick. Will definitely stick to this store next timewe go to Chinatown East!