Big Wheel Burger COOK ST

Great servers! Burger was nice for the price.. not too filling tho, but a must try! We had the chickpea burger and it was ohsogood!

The first time I had their double cheeseburger via delivery app, I already became a fan. Here’s me trying their crispy chicken burger at Cook St. branch. They have a cool crew as well!

It’s okay.They are usually busy so that must be good for them, but for me about a 20 minute wait. The quality was 6/10 in my opinion, but the biggest problem are their prices. Paying over $20 for a burger without fries is too high for me. I respect the fact that they are saving the world one wooden fork at a time, but the wait, the quality, and the price of food isn’t worth it in my opinion.Would I go back? Probobly not.

Average tasting burger, fries, and shake and WAY too expensive. $25 for one person. That’s a hundred bucks for a family of four! Ludicrous. I won’t be eating there again. Almost forgot to mention they ran out of ketchup. When I asked the staff they said “yes, we are out” but then one of the staff offered me one of the prepared mini take out ketchup cups - which was just great…but it was almost like an afterthought. You need to do better.

Good burgers but my life is empty without the deep fried pickles. The pickles were the main character for me and were the reason I would visit. I rarely go now compared to before because they got rid of them. #bringthepicklesback

Solid, delicious burger. Nothing to shake a stick at. You won’t be disappointed. But the sides are where it’s at. Who doesn’t love a milkshake you can hardly suck through the straw because it’s so thick? I mean, now we just gotta find paper straws that are up to the task, amiright?! I don’t recommend the nanaimo milkshake - it’s… weird. Stick to the classics and you’ll be happy. If I’m in the mood for a burger in town, this is where I’m going.

This place was really average, and was really overpriced. The poutine was cold, and they gave us the order wrong, also, the employees were not really nice. The beef burger was average, although the veggie burger was pretty good, beer was cheap. Lastly, all the tables were dirty, nobody bothered to clean them the whole time we were there. The price was not worth the quality, will not go back and do not recommend

Tried their 'Crispy Chicken Burgers' and 'The Big Onion Burger' with 'Fries'. Everything tasted delicious and the staff was very friendly as well. Do try this place if you're in Victoria and want to have amazing burgers....

This is a fast food restaurant. That being said, it is in a part of downtown Victoria which is charming and beautiful. Parking is fairly easy to find nearby. There are plenty of shops and interesting spots to check out which you are here.The menu is a digital board and has an amusing set of cartoonish images it parcels through to keep you entertained while you wait for your food. Your carbonated beverages are in cans and above average taste. The ginger ale is good and is made with real ginger.The young, redheaded man who worked the counter was very helpful in making sure our food was safe and helping us figure out what to order as first-time customers.We visited here as they have gluten free buns and poutine. I was very happy to hear they have vegan aioli as well, as I'm allergic to eggs, in addition to gluten and wheat. We ordered two gluten free burgers (one black bean and yam) with bun and a gluten free poutine to share.We were happy with the quality and amount of cheese on the poutine. The few fries we had, which were dry, were delicious. The gravy is bland and thin. It tastes like someone thickened bargain brand chicken stock and called it gravy. Because it was so thin, it sunk to the bottom of the fries, making all the fried potatoes on the bottoms gross mush. We both agreed we would not order this again, but we would order a plain fry.That said, the gluten free buns were so like gluten buns in appearance, taste and texture, I went to ask if our order was really gluten free. I will be sick for months if I ingest gluten, so I needed to be sure. He said they have a local bakery make them just for this chain. All I have to say is the other eateries in the area need their number, because they were all the lumpy, dense, powdering gunk I sadly receive most of the time. The kitchen cut each the burger burger and the black bean burger in half, as we both wanted to try them. We swapped half of each and agreed the black bean and yam is in the top two for best black bean burgers we've ever had. The beans were not sandy mush, as so many are. They had texture and some light crunch on the outside edges. I happily finished my two half burgers and nibbled some of the fries.The seating is all typical, bright hue plastic. The tables are laminate. The indoor seating area was on the small side, but there is a beautiful park nearby that would make a for a wonderful setting to eat in. I couldn't help but notice the floor and all the tables were littered with food and pieces of food packaging. I hope we came at the end of a rush and they hadn't had a chance to clean it up.Overall, I would return again for the burgers, a very good ginger ale and a fry.