Hanai Family Table

Authentic eats for sure! The spam masubi is where it’s at from what I’ve tried so far and the somen noodle salad special is delicious!

Hanai Family Table delivered catering to my work and it was amazing! The food was incredible and they were so easy to work with when organizing the meal, I can't recommend them enough if you need catering.

If you have ever been to Hawaii and tasted any traditional dishes, then do yourself a favour and order from Hanai, you will NOT regret it! You can tell the quality and the love that goes into the food they make! Absolutely amazing, made us feel like we were back in Hawaii having dinner. Mahalo Tess & Tom!!

Have purchased their ube pie and is something I would definitely be back for. Recently tried their ubc coconut buns and they were pretty good as well. Keep up the yummy pastries! :)

Got boxes meals and icee for dinner. I ordered it earlier in the week and looked forward to it all week. Was not disappointed! Generous portions, still piping hot.It really reminded me of the food I had tasted in Hawaii. Possibly some small tweaks to account for west coast tastes (was the mac salad a bit lighter or was I just not trying to eat it in 90% humidity?).Icee was so good. Super easy to scrape into small bites and I had been missing that li hing mui favour.Will definitely get it again!EDIT: Have ordered several more times. Easily one of our favourite local spots.

Had to purchase their fried ube mochi one last time before the company's next chapter! Friendly service, and tasty eats. While I have tried their butter mochi and kālua pork plate lunch before, their ube mochi will always be my favourite, dating back to 2019. It packs the sweet flavour and is so addicting, it even tastes good when the exterior loses its crunch and warmed in the microwave. Hope it makes a return again one day!

We really wanted to like this place. The dishes are my favorite, a fusion of HI and Japanese. The owners are also sweet. It was just painfully mediocre for dishes so attractive and unique.We ordered a ton of food for my wife's birthday picnic, and when everyone ate the food, it was ice cold. Since this is a catering company, packaging should be optimal for heat retention, but they use paper packaging (great for the environment and cost cutting but the tradeoff is a poor customer experience and cold food).The white rice was cooked with too much water so it was very, very mushy served. You can tell the fried chicken would have been great, but was just ruined for how cold it was. The Tofu was all mushed together and molded into one big cold clump and super unappetizing.For what was such a wonderful and special day in the Park we were just so disappointed that the food we served our guests was not top notch like everything else at the party, to be honest it was also a bit embarrassing for us.Improving packaging and separation of dishes bento style would make it so the food is served warm, and would ensure food doesn't smash and lump together and become just mush.

Hanai makes some the best Hawaii food and desserts. my family and I love the fried ube mochi so much! Tess and Tom are incredible and put lots of love into every dish.

Wow. Just wow. If you haven’t tried their Ube pie, their deep fried mochi or their spam musubi, you’re missing out. Run by two of the nicest humans in the world, this will satisfy those cravings for Hawaii you might be having as we head into the rainy season here in Vancouver. If you order, say Mahalo to Tess and Tom for me!