Wynona Toronto 819 Gerrard St E, Toronto, ON M4M 1Y8

Wynona Toronto





407 Reviews
$$
  • Wednesday5–10 PM
  • Thursday5–10 PM
  • Friday5–10 PM
  • Saturday5–10 PM
  • SundayClosed
  • Monday5–10 PM
  • Tuesday5–10 PM




Wynona Toronto 819 Gerrard St E, Toronto, ON M4M 1Y8




About the Business

Wynona Toronto - Restaurant - Toronto, Ontario | TorontoLife Best New Restaurants 2019. Located in the Toronto East End. Handmade pastas, natural wine & locally sourced ingredients. Small & intimate space.

Contacts

Call Us
+14167785171
819 Gerrard St E, Toronto, ON M4M 1Y8

Hours

  • Wednesday5–10 PM
  • Thursday5–10 PM
  • Friday5–10 PM
  • Saturday5–10 PM
  • SundayClosed
  • Monday5–10 PM
  • Tuesday5–10 PM

Features

  • Delivery
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Takeout
  • Dine-in
  • Small plates
  • Dinner
  • Dessert
  • Seating
  • Washroom
  • Casual
  • Cozy
  • Groups
  • Accepts reservations
  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Wine
  • Brunch
  • Outdoor seating
  • Romantic




Recommended Reviews

Rohitash Hurla
23.09.2023
Wynona Toronto
The food is so delicious, fresh, and very well presented. A perfect place to savour gourmet Italian food in a non pretentious setting. We ordered the Pea Agnolotti, and Saffron Tonarelli, Pork Chops for mains. Everything was incredible. Highly recommend the Tonarelli (attached pic)In the appetizers, loved the Zucchini gallete.
Grace Cho
02.09.2023
Wynona Toronto
Visited to celebrate anniversary in March. Great atmosphere, friendly and yet attentive service (getting tables decrumbed, switching plates and utensils between food etc), and SOLID food! For the price point their portion size is bigger and I’d say fairly priced compared to dt core or west side.Their branzino, pasta and crudo dish really stood out and would love to comeback for their patio in summer :) thanks for having us!
Harv G
29.08.2023
Wynona Toronto
3.5/5Located on the quite streets of late night east Gerrard stands this little beautiful glowing restaurant. I like how the menu changes every week or so, but might be stopping them from having a menu full of winners though, but I appreciate the approach and I will be back!We tried 3 things, an app, 2 mains. The app was a wonderful salad topped with unqiue ingredients like pickled mushrooms and chicken skin crumble. So beautiful in presentation as well.We had the fish and one of the pastas with sausage. The fish was burnt and really ruined what could have been a fantastic main. The sauce it was in was lemon butter flavored and well done. The fish under the burnt skin was good too. Just even compared to others photos ours order should not have passed the kitchen inspection and come to the table as black as it did, which is the only reason it's not a 4.The pasta had light with rich flavors. Mild cheese taste on the pasta and the incredible richness of the sausage was actually fantastic. The best dish we had of the night. The music wasn't too loud and it was well lit enough which I LOVED!Service was very kind, bit slow. An hour into arriving we only had our app, etc. It happens and the restaurant was small but full house. Great vibe and environment. It's on the list of Michelin restaurants recommend list for the city. Only 1/16 places were nominated for this. Only 12 restaurants actually got 1 star and only 1 restaurant got 2 stars out of there 3 star rating system.I can tell these guys are gearing up to try to get Michelin star status and other than the one bad dish, I have no doubt they could get there!Follow my google page for my review of every single one of them in progress and coming soon.
Adam Gilani
27.08.2023
Wynona Toronto
A perfect dinner spot outside the usual. This unassuming restaurant on Gerrard East will blow away any expectations you might have. Each dish was a unique and interesting concept bursting with flavours. Each dish from the salads to pasta to mains are very creative but very approachable. Staff are very friendly, welcoming, and knowledgeable and the restaurant is sophisticated but very cozy.
John Bardwell
26.08.2023
Wynona Toronto
Delightful take on Italian-inspired cuisine. Highlight of the evening was a Carbonara with in-house cured guanciale and noodles. The best I've ever eaten outside of a few select locales in Italy. Not that anything else was less than scrumptious. Highly recommended.
S. K. Lee
25.07.2023
Wynona Toronto
We have been meaning to try Wynona for some time. Had dinner there just before Christmas. Ordered Marinated olives (generous portion), grilled Focaccia (delicious but a little heavy on oil - next time will ask for less), Kanpachi crudo with pomelo and burned orange (Excellent), a kind of roasted squash with nuts (very good), Branzino (Excellent) and a pasta with oxtail (very good). Restaurant is clean, has nice decor, great friendly service, price reasonable. Definitely a GEM.
Fred Leong
24.07.2023
Wynona Toronto
Another date spot favourite. Their crudos are always good, pastas are usually fire (should be the case for an Italian joint like this), focaccia fan, and fun desserts.99% of the dishes are bangers, although their Kentucky fried fennel was not particularly pleasant, but I'm not a huge pickle fan to begin with. It's quite heavy on the pickle flavour and the batter doesn't blend particularly well with the fennel.
Ivan Gudov
22.07.2023
Wynona Toronto
Excellent spot. Very unique tastes and cozy atmosphere. The scallop crudo was outstanding and branzino is top notch. The staff are very knowledgeable and provides great recommendations. I highly recommend visiting, but be sure to make a reservation as it can get busy.
Tyler TM
22.07.2023
Wynona Toronto
Hands down one of the best meals that I’ve had in Toronto. The service and atmosphere are excellent - Joe is an amazing server with greasy recommendations, the place itself is nice and open and the music is great.Moving to the food, two of the apps were incredible inventive and delicious. The green curry kohlrabi and head cheese were things I’ve never tried anywhere else. The crudo, although nothing new, was very fresh and well executed.For the mains, the little neck pasta is probably the best pasta I’ve had in Toronto. Perfect balance of acid, salt and fat with a perfectly cooked noodle. The fish was great, but honesty a bit rich and big for two people - would be a great dish for a group of 3/4 to split. Still delicious though.Finally, for desert we got the chocolate mousse. It was super light while still having enough structure to hold itself and keep shape.Overall, a fantastic night with amazing food, great music and awesome service. You must go!!
Ayesha Madan
22.07.2023
Wynona Toronto
I would return for the dessert, and the dessert only. The dark chocolate mousse with creme fraishe was outstanding and inventive. 5 hours later, I’m still thinking about it.As a vegetarian, this isn’t the most accessible place for a main course. The truffle ravioli was decent, but portion sizes were pretentious - $30 for 6 pieces of ravioli. No matter the quality of the ingredients, it sadly did not fill us up. It was also served in a flat plate (as opposed to a bowl), which made it difficult not to waste the precious, expensive sherry butter sauce. This is the only vegetarian option for the main dishes.While the staff are friendly they do make haste to ensure table turnover, so make sure to arrive on time if you do come, and not to come in too hangry if you’re eating vegetarian.

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819 Gerrard St E, Toronto, ON M4M 1Y8
Wynona Toronto