Pane e Circo

I had the most lovely experience here at the Bishop's Landing location. Went in only knowing one cheese I wanted specifically and the girl who was working was so helpful and knowledgable for mixing and matching and creating the perfect board. If you are there - I recommend the Grey Owl". It is my all time favourite cheese and Harry and Meghan served it at their wedding so it is literally fit for royalty. There is not much selection for crackers though. I was really grateful for the great service I got and I will always go there first when planning a charcuterie board."

We stopped in for buying croissants, but the atmosphere and the server are so friendly that we ended up buying many things.

The Pane e Circo shop at Bishops Landing is such an amazing spot to stop and grab a coffee or pastry. The staff are very welcoming and accommodating and the baked goods and drinks are delicious. Not to mention they are dog friendly and have a wide selection of charcuterie supplies!

Just OkWe had croissant, pastry, macaron, and coffee. They were below average especially the croissant.Too much colors and artificial flavoring.Not that good

I dropped in today and I could tell the staff was exceptionally busy. But a young gentleman Jonathan was so very helpful! Polite and apologizing for the delay. Amazing professional courtesy and customer service! Delicious food and exceptional customer service! Definitely worth the stop and a lovely tip!

(Updating this briefly just to say that the owner's response below is a disingenuous face-saving effort ; I did write them but they never replied.)Spent $30 for a sourdough baguette, a block of Comte cheese, and 4 macaroons the other day.The bread was fine.We got 4 different macaroons. All excellent choices" the server said. They tasted like the cheapest most artificial flavors had been used

I had the mango sorbet at the little gelato cart out front. It was the smoothest and freshest sorbet I have ever had. If you walk by, you have to stop and try it!

Stopped in for an Apple Turnover today and was super impressed. The small storefront gives an authentic vibe, and they have everything you'd need for the perfect charcuterie too. Staff were super friendly. The storefront was clean and cozy! I'll definitely be back.

I get their pastries to go, however I feel a little disappointed in what they offer compared to other rival bakeries. I don’t order from here every week, but more like a treat every 2-3 weeks.My favourites are the pistachio pain au chocolat and the almond croissant. This time however, the almond croissant was dry.You’d expect 99% accuracy in meeting expectations when you charge such exorbitant prices. On top of that, how can you expect customers to pay tips for takeout? Lest i mention that their options are now 15%, 18%, or 20% tip. Way to tell your customers that you don’t pay your staff enough.I don’t think I will be coming here for treats anymore unless some change is done. There are better bakeries in the north end in terms of quality and price.

The quality of the products I’ve tried has been quite good, however, the prices are outrageous. My girlfriend and I shared two pastries (lime tart and chocolate mousse) and one bottle of Perrier. With a $2 tip it was $30.