Hy-Hope Farm

Amazing service and very friendly! A really lovely farm with seasonal fruits and veggies and a lovely patio as well. They had a band playing music and a food stand. Amazing bread, honey and pickled veggies. Amazing pies. I bought the cherry pie and it’s delicious. Lots of free parking. They have hand sanitizer and covid regulations in place. Wonderful!

Love this beautiful farm. The bands can be a fun way to relax and watch in a lovely setting. The gentleman owner has been very pleasant with us. The produce is good and fairly reasonable. I love their corn. The pastries look great but are not as good as they look. I didn't buy a whole pie they are very pricey but had a slice and it was not tasting right .The butter tarts were not that good and unusual.I think I had a strawberries cake slice that was good..

We passed by last night on the way to Trail Hub - I was planning to buy cookies for my food photography, but they were all gone (no wonder!). So we bought bread only - sourdough rye bread. This morning the kitchen smelled so good from the bread, that despite I don't eat bread, I cheated and had 2 slices with butter and herbs... Delish!

I have always loved farm shops. This one is very pleasant to visit. The live music is the icing on the cake and turns a drive out to a farm shop into a pleasant event.I did stop by here several years ago, and bought a peach pie that looked mouthwatering. When we got it home, my husband and I were equally disappointed - it seemed that the baker had forgotten to add any sugar/pie filling - it was inedible as he peaches didn't offer much flavour on their own.We didn't go back to this shop until recently, we didn't go for the pie, but just for a nice drive and some produce, but standing in line the baked goods were too tempting to resist, so thought we'd give it a second chance. I bought a peach and cherry pie and again when my husband and I tried it later that day, it was disappointing - the 'flaky tender crust' was hard - so hard it was difficult to cut the pie into slices and it didn't have a lot of flavour. The biggest problem was that there was hardly any fruit in it, I had two small slices of peach and four cherries the rest was pie filler. The flavour was just OK, but in all honesty, it didn't taste any better than a factory made pie that would cost less than half the price. I bought a loaf of bread too, that also looked amazing, but it was over worked and far more elastic that any other bread that I've eaten.We did stop to listen to the live music and it was a treat. We tried some of the food from the food stand which was excellent, my husband enjoyed his sausage on a bun and I tried the beef and cheese pie. The young man told me he'd made it that morning - it was delicious - pastry was flaky, buttery and appropriately thinly rolled. The ground beef filling was generous with a thick layer of cheddar on top. It was a bit too much food for me, so I took it home to enjoy later.The staff were very friendly, the produce looks great, and despite the poor experience with the baked goods, it is still a lovely place to visit.I wish that I could rave about everything on offer at Hy Hope Farm, but, in reading the comments, the business seems to justify and excuse any cause for constructive criticism instead of taking it onboard. I have High Hopes that they will read this and other reviews about the quality of the baked goods and make one or two improvements.

Love this farm. Always said that if I could afford it I would spend thousands on their products. The bread is delicious, their black currant jam and juice was amazing, the maple syrup, the mud cake, the eggs, the apples...the herbs...every thing I bought so far never disappointed. I can't wait for my next visit.

Love this farm. I have been here 6 times in the last week. A number of farm produce, cranberry sauce and other preserves were put together in baskets to express appreciation to family and friends for thus Thanksgiving.Staff is extremely helpful from 7 a.m onwards. I am patiently waiting for oatmeal cereals availability after the .season Thanks for all the help from outside staff. I t was topped off by sourdough bread fresh from oven. It was sooo TASTY

My wife and I have golfed here several times in the past 5 years. Today I feel the need to vent about some of our less favourite visits. We have had to deal with the greens being aerated leaving the hole on the apron ( we were not informed before we started playing). Unfavourable conditions are somewhat expected when playing a course of this calibre. We’ve been chirped at for skipping a hole to get past slower golfers ( I believe it was the head care taker. ) Today we were chirped for parking the cart on the old tee block which is no longer in use. Clearly we didn’t cause any damage. As well today we had to deal with several grounds keepers mowing what is supposed to be fairway lawns. The fairways were brutally dry and hard packed from the sun. Why was it necessary for them to be in my way when clearly they didn’t need to be!? Generally speaking, not a great visit today, just like so many other times. I enjoy the beautiful scenery but scenery doesn’t help my game any. Needless to say we left the course early not completing our game out of frustration of the conditions. I wouldn’t recommend anyone golfing here if you get frustrated easily.

Stumbled on Hy-Hope by accident and just loved it. They had gorgeous full sized bouquets for $14. An insane selection of homemade pies and baked goodies. Smells incredible throughout the market. I will 100% be going back and spending more time there.