Bon Service

I can’t begin to tell you how absolutely delicious the food, and immaculate the service was. Insane experience. 11/10 will be back.

Bon Service was sadly not bon.The place had a very cute aesthetic and museum like art center pieces.I went with my coworkers for a late night dinner but it seemed like the staff were ready to wrap up 3 hours before the restaurant closes. We were ready to order seperate items off the menu but the restaurant owner recommended some chef menu mix of items for the whole table.With high hopes, our waiter asked if we were ready for the bills after the first round was finished. The waiter wasn't informed that there's more food to come. Multiple waiters were asking if we wanted drinks, which was nice but after the 3rd no, it was clear they were pushing for a bigger bill.After the remaining food came, the waiter was quick for us to get the bills. We wanted clarifications of the bill but the owner thought we were unhappy. The owner was confused by our request for clarification and offered us shots. But we weren't feeling the vibe anymore and wanted to tell the owner thank you and goodnight before leaving. Instead, the bar tender didn't let us finish speaking and said sorry the bar is closed. Which, they still had 1h until closing...Food was alright. The pork belly and asparagus was a table round favourite.Really wanted this place to be a good experience but all my coworkers and I were confused to the whole dining experience as if Bon Service" was a joke and having bad service was their artistic style of the restaurant."

Always fun nights and events. I did my birthday there because they have a private big table in the back and it was the perfect night. The food, to the drinks, to the music. It’s a place you can easily become a regular because there’s frequently new items on the menu and the staff makes you feel at home. Food is always excellent, cocktails also. I recommend it to everyone I know and they also always had good experiences. 10/10

We came at the suggestion of a friend to Bon Service - I can't tell if the name is supposed to be ironic because the service was tres terrible.The good: Although the portions were small and overpriced, the food was well prepared and tasted good. I recommend the chicken!The bad: The service was beyond poor. Our hip server seemed like she did not want to be seen near us. The music, pretty cheese hip hop from 10 years ago, was blasting in our ears. One of the menu items was Carrots - $17" - It was one carrot cut into three pieces in a cream sauce."

I’ve been twice now and it’s been delightful every time we stop in for cocktails. I always recommend the spot. The host tonight was very kind in letting my friend and I in very quickly. Punch is great, pickle appetizer makes me especially happy! Thanks guys!

Me and my sister were in the old port.We were looking for a new spot for drinks and we found this gem.The reason we went in was because we heard some good loud music.We went in and got seated at the bar area. The place looked nice, it seemed that they had a front and back part. I am not sure if we were in the back or front area but nonetheless is was good.Loved the music, the dj was playing alot of throwbacks and every song after that was good.The bartender that serves us was really nice.We each for a cocktail, the Colada and the Punch. They were both good. The punch tasted like those orange Popsicle.I loved that they took the time to make our cocktails with all fresh ingredients. And it was nice watching them make all these cocktails the time we were there.From the menu it seemed that they also serve food but I cannot comment on that since we only got drinks.I liked also that he gave us automatically some water even when we didn't ask for it.I would definitely suggest this place for a few drinks and a night out. I would maybe also want to try the food here one day.If you like good music and a cozy vibe this is the place. And it's perfect for small or big groups. Will definitely come back

Relative small resto with muted lighting which makes it feel intimate and a guitar encased in glass in the middle of the room (I am not clear and forgot to ask what the significance of the guitar was).The menu selection is very tapas" in nature and all dishes were of a decent size for 2-3 people depending on how hunger you are. We were a relatively large group and ordered Pickles (tasty...as you'd expect)

We had amazing night at Bon Service. We were looking place for drinks and cocktails around 12 am and Bon Service offered exactly what we are looking for. The owner Misha is cool dude. Thank you for complimentary shots Misha. We do appreciate it.