Di Liso's Fine Meats

We have shopped at Di Liso's for years and have never been disappointed with the products or friendly and knowledgeable staff. Their delivery service is an added bonus but visit the store in person, if you can,to learn more.

The only place I get My meat at. Nothing beats the quality here. Service too! They have the best steaks.. prime rib, wagyu (Japanese, American and Aussie ), Hereford is amazing as well. Better than at any steak house I've been to. I go way out of my way on my way home every Friday to stop by and get my meat here and bring it home all the way to Port Dalhousie. Because that's how good it is. I don't have a picture of the steak but Felix wanted some internet fame . He likes your steak too (as you can tell)

Absolutely love Di Liso's! The selection and quality is amazing. Staff are all very friendly and helpful. I recently started ordering online for pickup at the market and love that option as well. I often order one of their box deals which comes perfectly packaged for individual storage and easy freezing. I've also tried their meatloafs, stir-frys, and a few other quick meal options and they do not disappoint either! Overall I would highly recommend Di Liso's for anyone looking for great quality meats and service!

We used to visit them often pre-pandemic, but now use their delivery service. The quality vs price is hard to beat. Their steaks are amazing including some special cuts (aged as well) that are hard to find elsewhere, but even their standard offering (chicken, pork chops, etc) are all great. We have yet to try anything from them that we didn't love.

Good quality cuts for steak. They do have a 25% off on wagyu every now and then. Bought their pork chops before and it was quite fresh.You will have to remind the person who's helping you to confirm if the 25% off was given as I believe I was not given the 25% off. I bought 4lb of chicken wings / 3 short rib beef / 1 lb of the Miyazaki ($140). This came out to $210

Deliso's taste and quality is superior to any meat I've purchased over many, many years - period. In addition they are locally sourced, clean, well packaged and their service is second to none. When the pandemic struck Toronto they quickly and inventively moved to provide online ordering and delivery. They have a great easy to use website with a great selection and clear description of what and how much you're buying. It has been a godsend to my husband and me in trying to stay safe. Some of our our favourites are their sausages, steaks, pulled pork and amazing chicken, but EVERYTHING we've tried has been delicious and a good value/quality.. I'm proud to have them in our local community!

Pre COVID I’d occasionally buy Ontario Centre loin lamb chops from Di Liso’s - which were the best in terms of quality I’d had since coming to Canada. the logistics of leaving meat in an office fridge until the end of the day weren’t the best but the pleasure of great lamb was worth it.The Toronto core Post COVID was a story of closed restaurants and empty office towers. Di Liso responded by rapidly spinning up a well designed, informative and functional web site to handle consumer home delivery. Within a short time they announced the acquisition of a refrigerated van ( summer warm weather and home meat deliveries present challenges and consumer skepticism) and I started using them for 90% of my meat needs.Di Liso absolutely excels in three areas: High quality locally sourced Ontario Lamb, pork, chicken & beef. Outstanding butchery: each time I take a piece of their meat out of my freezer I marvel at the fact that it’s not the normal “supermarket lottery” but a well prepped piece - with good butchery the pleasure starts with preparing and cooking the meat not just when it reaches one’s plate. Excellent Ordering / delivery logistics: order online 24/7, meat prepped, vacuum sealed and flash frozen then delivered still frozen even in mid summer, ready to go in the freezer.This is a real game changer for getting quality meat from St Lawrence market to the wilds north of the 401.They also have several varieties of keto friendly sausages ( web site is informative enough to provide ingredient lists) and for those Keto fat lovers bacon wrapped beef filets. Their Barese Sausage is as good as the the sausages I enjoyed eating in the Narrow streets of Bari’s old town, their Sicilian sausage is surprisingly good on pizza and I really enjoy their version of Portuguese Chorizo, it’s the nearest thing to travel I’ve had during the lockdownSo as the vaccines roll out and hopefully Toronto core based business volumes recover for Di Liso’s I’m hoping that they keep their web site and home delivery for us consumers who are north of the city - it’s been one of the few good things to come out of the last year.

We bought one of their marinaded half chickens today: Thai. All the marinade in the world couldn't hide the terrible quality, taste and smell of the chicken meat. They used the worst quality chicken on the market and, either hoped that customers wouldn't notice or, they themselves don't know good quality meat from the cheap stuff. They're using chickens that, thanks to the Frankenstein agro-technologies" of today

THE place to go for Wagyu beef. Good quality meat, which you can see being aged in a separate cabinet on site.